UICC GLOBALink Presents...
The Tobacco Reference Guide
by David Moyer, MD.


Chapter 37 Workplace, Restaurant, And Airline Smoking

Restrictions

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After implementation of smoking restrictions at New England Deaconess Hospital in

Boston, 26% of previous smokers quit, and a third of current smokers had reduced

their cigarette consumption.

Chest 84:206, 1983

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In a study from California, prevalence of regular smokers was significantly lower in

smoke-free workplaces than in those with no restrictions (13.7% vs. 20.6%). In

addition, continued regular smokers in smoke-free workplaces smoked significantly

fewer cigarettes than in workplaces with no restrictions (296 vs. 341 packs per year).

Consumption is 21% below that estimated if there were no smoking restrictions in

California workplaces. If all workplaces were smoke-free, employee cigarette

consumption would be 41% below the consumption expected if there were no

workplace smoking restrictions. [A complete workplace ban did begin in California in

1995.]

Archives of Internal Medicine, June 28, 1993, p. 1485

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In workplaces that ban smoking, 25% of smokers decide to quit, and the others

reduced smoking by an average of 25%.

San Francisco Chronicle, January 7, 1994, p. A25

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In April 1994, the Pentagon banned smoking in the workplace, a move affecting 3.6

million civilian and military employees. One top medical officer suggested that in the

future, consideration might be given to recruiting only nonsmokers.

Associated Press, March 8, 1994

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In another study, smokers with a mandatory worksite smoking ban reduce their total

smoking on average by one pack a week, or 15%.

American Journal of Public Health, May 1994, p. 773

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